Salt & Char is a Modern American Steakhouse with an inviting, stylish metropolitan sophistication that brings exceptional cuisine to upstate New York’s most storied destination—Saratoga Springs.

Centered in the Market Garden of New York, Salt & Char takes full advantage of the abundance of natural resources in the surrounding area. Our philosophy is rooted in sustaining the region in which we live and eat by working only with those that meet the highest standards for ethical sourcing, and understand humane treatment and chemical-free practices.

Each dish showcases only the best and freshest ingredients, offering patrons the highest quality of dry-aged meats, Black Angus, and American Wagyu. As a result of our commitment to responsible sourcing, we assure our customers that the knowledge of ingredient origin and providing top quality remain a focus at Salt & Char.


Tuesday-Thursday from 4:00pm-9:00pm
Friday & Saturday from 4:00pm-9:30pm
Closed Sunday & Monday